Yandilla Mustard Seed Enterprises, Cootamundra
Within coo-ee of the Wallendbeen roundabout is Cootamundra’s must visit attraction, Yandilla Mustard Seed Oil farm and Tea House.
Kaye Weatherall invites you any day of the week to this attractive Tea House to taste and learn about the mustard seed oil products that she (and generations of her family) has produced.
Yandilla is renowned for specialising in the production of cold pressed mustard seed oil and all things mustard.
Internationally recognised as the world’s first cold-pressed, low erucic acid mustard oil industry, Yandilla is a prime ‘meet the maker’ destination for thousands of local and interstate visitors who come by the busload to meet Kaye, hear her story, and procure her GMO-free products.
Kaye’s versatility extends to providing fully-catered functions in the Tea House, with a mustard seed inspired menu on request. With Christmas soon approaching, many groups are booking early to secure their function with Kaye and her enthusiastic catering team.
Check out the Summer 2015-16 edition of the Inside the Riverina magazine here.