Knights Meats and Deli, Wagga Wagga

For the travelling foodies, a visit to Knights Meats & Deli is where you’ll get a taste of the region’s best produce.

Established in 1974, James and Deanna McNaughton purchased Knights Meats & Deli in 2009 and the dynamic duo have kept the winning formula that has made this place a local icon – quality produce, sourced locally.

With an emphasis on local gourmet product, more than 30 suppliers are located within a 100 mile radius of the store. Jams, jerky, oils, coffee beans, liquorice, chutneys, pasta sauces and condiments are just a few of the local products on offer to delight your palate.

Coupled with a gourmet deli and butcher, Knights has an impressive spread of local and international cheeses, beef that’s dry aged in store, along with house smoked bacon and hams and gourmet ready-to-go meals.

In addition to serving up sweet and savoury treats, the team at Knights operate a series of classes including Cheese & Wine Appreciation; cheese making classes; and Spanish Cheese and Wine Matching.

Check out the YouTube video here and the Winter edition of the Insider’s Guide magazine here.

187 Fitzmaurice St Wagga Wagga

02 6921 3725

Mon-Fri: 8am-6pm (until 7pm on Thu)
Sat: 8am-4pm

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